Chinese New Year falls on February 16th, and according to the Chinese Animal Zodiac’s 12- year cycle, 2018 is the Year of the Dog.
Celebrated all over the world, it’s a time to spring clean the house, decorate and prepare food for the forthcoming feast when families will reunite with one another.
They will sit down to enjoy an abundant homemade meal with lots of different dishes, including steamed fish, which many believe will bring wealth in the forthcoming year.
The most popular Chinese New Year foods include fish, dumplings, spring rolls, and Nian Gao or New Year Cake.
Mooncake, Wontons and Buddha’s Delight honors the most important date in the Chinese calendar.
Discover our 40 recipes to celebrate the Year of the Dog.
From Spring Rolls to Scallion and Ginger Basa Fish to Fortune Cookies – we bring you Chinese food fit for a banquet.
Kung Hei Fat Choi!